Pascale Restaurant continues as the Syracuse area's most distinguished venue for fine dining. In its new location in the historic village of Fayetteville, NY, Pascale offers progressive American cuisine in a vibrant, warm atmosphere. Diners can also enjoy the full menu in our bar lounge. Open the wine list and you'll find selections from around the world, representing highly respected producers as well as up-and-coming varietals.
Since 1982, brothers Neal and Chuck Pascale have been committed to outstanding food and impeccable service. They maintain the Pascale tradition in a beautifully renovated 19th century building in what was once an Erie Canal trading center. Only twenty minutes from downtown Syracuse, there is plenty of free parking on the street as well as in several small lots adjacent to the restaurant.
We are proud to announce the opening of
Pascale Italian Bistro at Drumlins!
Call now for reservations at
Pascale Italian Bistro: 315-446-8511
April Hours for Pascale Italian Bistro:
Open Tuesday - Sunday
Dinner Menu: 4:30-9:30
19th Hole Menu: 4:30-10:30