Fine Dining Ala Carte

Two time American Chef Award winner Justin Wright has been a partner and executive chef for 25 years. He maintains fresh progressive American cuisine on his menu that change to incorporate the best seasonal ingredients.

The moderately priced entrees offer many choices of fresh ingredients, bold flavors, and refined presentation. In addition to the dinner menu, Pascale offers a bistro menu if a smaller plate is what you're looking for.

The dining room is contemporary, elegant, and offers both intimate seating for a romantic evening and more spacious accomodations for a larger gathering with friends and family.